One of Disneyland’s oldest restaurants is still one of the hardest reservations in the park.
Disneyland
When the Pirates of the Caribbean attraction first opened at Disneyland in 1967, the attraction was revolutionary thanks to its massive scale and large amount of animatronics. However, the ride itself wasn’t the only game-changing part of Pirates’ opening. In fact, one could argue that the Blue Bayou restaurant, which opened along with the ride, has been just as influential in the evolution of Disney Parks.
The Blue Bayou’s opening checked off several “firsts” for Disney restaurants when it
